Buffet styles for every occasion

Traditional Cold Buffets

Perfect for light lunches and nibbles

Bronze

(minimum 10 people)

A selection of white and brown sandwiches. Fillings to include

  • Free range egg mayonnaise and watercress

  • Home baked ham and mustard mayo

  • Coronation chicken and rocket

  • Mature cheddar cheese and red onion jam

Homemade sausage rolls

Smoked bacon and cheddar cheese quiche

Parmesan and stilton cheese straws

Selection of crudités and pitta chips with chunky guacamole and hummus

£10.95 per person

(Additional items can be added for an additional surcharge)

Silver

(minimum 10 people)

A selection of white and brown sandwiches. Fillings to include

  • Free range egg mayonnaise and watercress

  • Home baked ham and mustard mayo

  • chicken and avocado mayonnaise

  • Hummus and roasted red pepper

Homemade sausage rolls

Smoked bacon and cheddar cheese quiche

Parmesan and stilton cheese straws

Roasted tomato, pesto and goats cheese tartlets

Caesar salad cups

Triple chocolate brownie cups

£12.95 per person

(Items and fillings maybe swapped for items on the bronze menu. Additional items can be added for an additional surcharge)

Gold

(minimum 10 people)

A selection of white and brown sandwiches. Fillings to include

  • Tuna mayonnaise and cucumber

  • Home baked ham and mustard mayo

  • chicken and avocado mayonnaise

  • Hummus and roasted red pepper

Honey, soy and sesame glazed chipolatas

Tomato, mozzarella, olive and pesto skewers

Selection of filled vol-au-vents

Triple chocolate brownie bites

Individual carrot cakes

Mini Victoria sponges

£14.95 per person

(Items and fillings maybe swapped for items on the bronze & Silver menu. Additional items can be added for an additional surcharge)

Forked Buffets

Perfect for a more substantial lunch or larger gatherings

 

Cold fork

served buffet style (un-staffed)

(minimum 12 people)

A choice of two of the following meat options

  • Honey glazed baked ham and homemade piccalilli

  • Roasted sirloin of beef and horseradish cream

  • Butter basted turkey crown and Cumberland sauce

  • Herb crusted side of salmon with lemon and dill yoghurt dressing

All served with -

Minted new potatoes

D&A signature potato salad

Tomato and mozzarella salad with basil oil

Salad nicoise

Caesar salad

Homemade coleslaw

Triple Chocolate and Maldon sea salt brownies

Lemon meringue cheesecake

Price on request

(Additional items can be added for an additional surcharge)

 

Hot fork

served buffet style in gas heated chaffing dishes (un-staffed)

(minimum 12 people)

Choice of two main dishes

  • Andalusian seafood paella

  • Beef bourguignon

  • Chicken, chickpea and chorizo stew with tomatoes and peppers

  • Thai green curry

  • Lamb tagine

  • Roasted aubergine parmigiana

  • Mushroom stroganoff

  • Beef Meatballs in a goulash sauce

  • Sweet and sour chicken with peppers and fresh pineapple

  • Baked gnocchi with rocket ricotta and marinara sauce

  • Chicken in white wine sauce

Choice of two sides

  • Minted new potatoes

  • Buttery mashed potatoes

  • Fragrant basmati rice

  • Linguine pasta

  • Moroccan spiced couscous with apricots and toasted almonds

Choice of two desserts

  • Sticky toffee pudding, butterscotch sauce and clotted cream

  • White chocolate and passionfruit cheesecake with passionfruit collis

  • Lemon posset with a lavender shortbread button

  • Triple chocolate and Maldon sea salt brownie with clotted cream

All served with

  • Selection of seasonal vegetables

  • Green mixed salad

  • Selection of artisan breads

Price on request

(Additional items can be added for an additional surcharge)

Contact us.

info@datailoredcatering.co.uk
+44 7379919588

31a Seaview Avenue

West Mersea, Colchester

CO5 8HE